Grilled Truffle Beef Tenderloin ♥ Cod Fish & Fries ♥ Grilled Jumbo Hot Dog Pan-Seared Perch ♥ Smoked Duck Breast Fillet Sizzling Brownie with Orea Ice Cream - RM19 ♥ Dishes with fish fillets are really fresh and nice! Love their sizzling brownie! Menu: http://acmebarcoffee.com/spring-menu/ Location: Unit
Yut Kee See their roast pork?? Gosh i was thinking it's gonna taste really good and i couldn't really wait for it! Roti Babi ♥ - RM9 This tastes really good! Must try!! The whole thing just taste like pork lard (if you love pork lard :目). Chicken Chop ♥ - RM9.50 This one must try
Octopus - Small RM12/ Regular RM18 ♥ Fried Prawn - RM12 Oyster Mee - RM15 Teow Chew Yam Paste - RM3.50 3 Taste Oyster - RM15 Seafood Roll - Small RM12/ Regular RM18 Sharkfin Mee Sua Tow - RM12/pax They are famous for their Mee Sua Tow but it was okay
♥ I still think they have the best satay ever!! There're chicken, beef and lamb. I love their lamb satay :D Location: No. 45, Jalan USJ 10/1F, UEP Subang Jaya, 47620 Petaling Jaya, Malaysia. Phone: 013-3539535 Business hours: Mon - Sun: 12.00pm - 12.00am
Appetizer Scallops Wrapped in Bacon ♥ - RM32 Leo's Crispy Bacon Lollipops ♥ - RM32 Grilled Pork Chorizo Sausage ♥ - RM38 Mama Mia ♥ - RM35 Fried Hokkien Mee ♥ - RM25 Leo's Pork Knuckle Platter ♥ - RM75 Happy Birthday papa ♥ The
Shiro Maguro Mantai ♥ - RM36.00 Sesame curry rice ♥ (Not in the menu. Recommend by chef) Chilled Charcoal Soba ♥ - RM38 ♥ I'm not so sure what this calls. You can show the chef this photo and ask him. He's a really friendly guy (: Love this restaurant as everything
This is actually the same company as Pantai Seafood Restaurant which located in Kayu Ara if you're wondering. Just that this restaurant has a slightly different menu from Kayu Ara branch and they have steamboat too! This was really fresh and good ♥ This fish has 2 cooking styles.
The Red Bean Bag @ Publika Super Awesome Fry-Up (RM26) Signature Baked Eggs (RM18) The Atlantic (RM22) I heard a lot of good comments on this restaurant so i kinda have high expectation on its food. But i guess that it's overrated. It might be due to my mood
